Potato dumplings made with semolina, whole eggs, potato flakes, flour and seasonings. The mixture is extruded from the pasta machine and blanched in >95°Celsius and chilled to >10°Celsius.
ingredients
Potatoes, Flour, Salt, Whole Eggs, Potato Flakes
preservation method
Cold filled to >10°Celsius. Cold storage.
type of packing
The product is proportioned into 4kg heat sealed polyethylene bags and packaged in a cardboard outer (4 bags per box).
label instruction
Packaged date and used by date affixed on plastic bag, store below 4°Celsius.
method of distribution
The product is shipped via a specially developed store-to-door delivery system and is intended to be refrigerated throughout the duration of its shelf life.
shelf life
The recommended shelf life of this product is 35 days under refrigerated conditions of below 4°Celsius.
intended customer
The intended customer is the general public excluding infants, toddlers and those with medical complications which would preclude consumption.
